Chut-Chut Stew
July, Uzbekistan. The 't' in Chut-Chut is silent. . . Throughout Uzbekistan we were a group of three. Â Travelling with Sophie, a solo...
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July, Uzbekistan. The 't' in Chut-Chut is silent. . . Throughout Uzbekistan we were a group of three. Â Travelling with Sophie, a solo...
September. India. We made a friend amidst the beautiful chaos that is Delhi and ate this on our final evening together. We'd been put...
July, Uzbekistan. Â We ate this delicious staple in several villages between Samarkand and Bukhara. Plov is common throughout Central...
Grolsheim, Germany. Â Mid-way down the Rhine at the end of February. This was a cold dark evening. Â One of many, early on in the trip,...
We made this aubergine and walnut stew on our second evening in Georgia. We had cycled to the boundary of Mtirala National Park and...