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STORIES SO FAR

Accounts of our adventures and the work we're creating with kindness.org

 

Chut-Chut Stew

July, Uzbekistan. The 't' in Chut-Chut is silent. . . Throughout Uzbekistan we were a group of three.  Travelling with Sophie, a solo...

Kingsuk's "Hauz Khas-hew" Curry

September. India. We made a friend amidst the beautiful chaos that is Delhi and ate this on our final evening together. We'd been put...

Uzbek Village Plov

July, Uzbekistan.   We ate this delicious staple in several villages between Samarkand and Bukhara. Plov is common throughout Central...

Handkäse Mit Musik, mit Vera und Jörg.

Grolsheim, Germany.   Mid-way down the Rhine at the end of February. This was a cold dark evening.  One of many, early on in the trip,...

Stew With Suliko: Mtirala National Park

We made this aubergine and walnut stew on our second evening in Georgia. We had cycled to the boundary of Mtirala National Park and...

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